Recipe: Strawberry Pecan Salad with Honey Mustard Dressing
Easy to make as a side dish or top with your protein of choice to have as a complete meal. The pecans are really the star of the show, with protein, good fats, and fiber. Easily candy them on the stove by sautéing for a few minutes with avocado oil and brown sugar to make them an extra sweet treat.
Ingredients:
Pecans
Spinach/spring mix
Fresh strawberries sliced
Crumbled feta cheese
1/2 red onion thinly sliced
Brown sugar
Avocado oil (or olive/coconut oil)
Dijon mustard
Honey
Salt and pepper
